Made with Forastero (Nacional) cocoa beans from the Arriba region of Ecuador, this fine milk chocolate has nutty and fruity hints and is satisfyingly chocolatey! Suitable for vegetarians.
Ingredients:
Milk Chocolate: sugar, cocoa butter, whole milk powder, cocoa mass Ecuador, skimmed milk powder, emulsifier: lecithins (soya), natural vanilla flavouring. Chocolate contains cocoa solids 39% minimum & milk solids 24% minimum.
Allergy Information: For allergens, see ingredients in bold.
Produced in an environment where peanuts & treenuts are used.
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